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Pork Steak Caribbean Style



Each Ptn contains
Energy
1607kJ
384kcal
19.14%
Fat
23g
33.49%
Saturates
7.7g
38.35%
Sugars
18g
19.99%
Salt
2.2g
36.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 607kJ / 145kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 607kJ
145kcal
1607kJ
384kcal
19.14%
Fat 8.9g 23g 33.49%
of which Saturates 2.9g 7.7g 38.35%
Carbohydrate 9g 23g 8.71%
of which Sugars 6.8g 18g 19.99%
Fibre 1g 2g 6.5%
Protein 8g 21g 42.64%
Salt 0.82g 2.2g 36.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Onion [Onion (Sulphur Dioxide and Sulphites)], MtRaw Pork Steak Off Loin Boneless (CPM) [Pork], Thai Sweet Chilli Sauce [Water, Sugar, Pickled Red Chilli (16%) (Water, Red Chilli, Salt, Acidity Regulator: Acetic Acid), Pickled Garlic (4%) (Garlic, Sugar, Water, Salt, Vinegar), Thickener: Modified Tapioca Starch; Salt, Acidity Regulator: Acetic Acid.], Caribbean Marinade [Water, red wine vinegar, sugar, salt, sunflower oil, grapefruit juice concentrate (3%), yeast extract, modified waxy maize starch, lemon peel (2.5%), black pepper, allspice, onion powder, paprika, orange juiceconcentrate (0.5%), cayenne pepper, acidity regulator (citric acid), garlic powder, clove, spice & herb, bay, preservatives (potassium sorbate & sodium benzoate).], Soy Sauce [Water, Soya Beans, Wheat, Sea Salt, Alcohol, Yeast, Koji Seed (Aspergillus Oryzae)], Pomace Oil [Pomace Olive Oil], Ginger [Ginger], Coriander [Coriander], Garlic Puree [Rehydrated Garlic, Acidity Regulator (Citric Acid)]