Beet & Feta Houmous
213kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 887kJ 212kcal |
889kJ 213kcal |
10.59% | |
| Fat | 15g | 15g | 21.64% | |
| of which Saturates | 5.6g | 5.6g | 27.9% | |
| Carbohydrate | 11g | 11g | 4.19% | |
| of which Sugars | 5.3g | 5.3g | 5.93% | |
| Fibre | 4g | 4g | 16.92% | |
| Protein | 8g | 8g | 15.58% | |
| Salt | 1.5g | 1.5g | 24.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Roasted Balsamic & Thyme Beetroot Wedges [Beetroot (85%), Balsamic Vinegar (7%), Rapeseed Oil, Sugar, Orange Concentrate, Salt, Thyme, Ground Black Pepper], Feta [Pasteurised Sheep's and Goat's MILK, Salt, Culture, Microbial Rennet], Plain Houmous [Cooked Chickpeas [Water, Chickpeas], Rapeseed Oil, Tahini(14%) [SESAME Seed Paste], Water, Lemon Juice Concentrate(4%), Garlic Purée, Salt, Preservative: Potassium Sorbate], Crushed Chilli [Crushed Chillies.] |





