English Mustard Portion
8kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 352kJ 84kcal |
35kJ 8kcal |
0.42% | |
| Fat | <0.5g | <0.5g | 0.04% | |
| of which Saturates | 0.2g | <0.1g | 0.1% | |
| Carbohydrate | 19g | 2g | 0.74% | |
| of which Sugars | 12g | 1.2g | 1.28% | |
| Fibre | 0g | 0g | 0.08% | |
| Protein | 1g | 0g | 0.18% | |
| Salt | 1.2g | 0.12g | 2% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Brown Sauce Portion [Water, Sugar, Modified Maize Starch, Acidity Regulator: Acetic Acid; Molasses, Caramelised Sugar Syrup, Apple Concentrate, Salt, Tomato Paste, Brown Sauce Spice Mix (Coriander, Ginger, Clove, Cinnamon, Black Pepper, Cayenne Pepper), Preservative :Potassium Sorbate.] |





