Pancakes with Maple Syrup
351kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1020kJ 244kcal |
1469kJ 351kcal |
17.48% | |
| Fat | 7.3g | 11g | 15.06% | |
| of which Saturates | 0.9g | 1.3g | 6.25% | |
| Carbohydrate | 39g | 56g | 21.54% | |
| of which Sugars | 11g | 15g | 16.9% | |
| Fibre | 2g | 2g | 9% | |
| Protein | 5g | 7g | 14.16% | |
| Salt | 0.79g | 1.1g | 19% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Cake Pancakes American Wafflemeister 40g (Bf) [WHEAT flour, water, stabilizer (E422), vegetable oil (rapeseed), EGG, modified rice starch, whey powder (MILK), BUTTER MILK powder, raising agents (E341, E450, E500), salt, emulsifier (lecithin)], Maple Syrup [Partially Inverted Refiners Syrup, Natural Flavouring] |





