Lamb & Vegetable Pie
Each Ptn contains
Energy
1702kJ
407kcal
407kcal
20.27%
Fat
25g
35.19%
Saturates
11g
52.65%
Sugars
3.2g
3.6%
Salt
1.5g
25.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 762kJ / 182kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 762kJ 182kcal |
1702kJ 407kcal |
20.27% | |
| Fat | 11g | 25g | 35.19% | |
| of which Saturates | 4.7g | 11g | 52.65% | |
| Carbohydrate | 8g | 17g | 6.45% | |
| of which Sugars | 1.5g | 3.2g | 3.6% | |
| Fibre | 1g | 2g | 8.5% | |
| Protein | 13g | 29g | 58.9% | |
| Salt | 0.69g | 1.5g | 25.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Halal Mince [Lamb], Onion [Onion], Carrot [Carrot], Psy Puff Pastry EvFav [Fortified WHEAT Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Water, Salt), Margarine (Palm and Rapeseed Oil, Water, Salt), Water, Preservative: Potassium Sorbate.], Tomato Puree [Tomatoes], Bou GF Vegan Gravy Granules Bisto (Bf) [Maltodextrin, Potato Starch, Salt, Colour (Plain Caramel), Flavourings, Vegetable Oils (Palm, Rapeseed, Sunflower), Sugar, Onion Powder, Stabiliser (Guar Gum), Yeast Extract.], Free Range Egg [Pasteurised Free Range Whole EGG], Pomace Oil [Pomace Olive Oil], Salt [Salt, Anti-caking Agent: E535.], Thyme [Dried Thyme], Cracked Black Pepper [Black Pepper.], Bay Leaf [Dried Bay Leaves.] |
