Jam Filled Doughnut
Each Ptn contains
Energy
1011kJ
242kcal
242kcal
12.03%
Fat
8.4g
12%
Saturates
2.9g
14.4%
Sugars
11g
12.18%
Salt
0.35g
5.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1264kJ / 302kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1264kJ 302kcal |
1011kJ 242kcal |
12.03% | |
| Fat | 11g | 8.4g | 12% | |
| of which Saturates | 3.6g | 2.9g | 14.4% | |
| Carbohydrate | 45g | 36g | 13.82% | |
| of which Sugars | 14g | 11g | 12.18% | |
| Fibre | 3g | 2g | 8.33% | |
| Protein | 6g | 5g | 9.12% | |
| Salt | 0.44g | 0.35g | 5.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Doughnut Jam [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron,Thiamin), Water, Apple & Raspberry Jam (16%) (Glucose-Fructose Syrup, Apple Purée, Sugar, Raspberry Purée, Colour: Anthocyanin; Acidity Regulators: Citric Acid, Sodium Citrate; Gelling Agent: Pectin; Flavouring), Palm Oil, Dextrose, Rapeseed Oil, Sugar, Raising Agents: Potassium Hydrogen Carbonate, Disodium Diphosphate, Monocalcium Phosphate; WHEAT Gluten, Yeast, Emulsifiers: Sodium Stearoyl-2-Lactylate, Mono- And Diglycerides Of Fatty Acids; Potassium Chloride, Cornflour, SOYA Flour, Salt, Stabiliser: Carboxymethyl Cellulose; Flour Treatment Agent: Ascorbic Acid.] |
