Restaurant @ JMCC

May Contain means the allergen is not intentionally included in the recipe, however it cannot be ruled out due to possible cross-contamination.
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Squash, Soya Bean & Lentil Korma



Each Ptn contains
Energy
2306kJ
551kcal
27.46%
Fat
23g
32.44%
Saturates
11g
53.3%
Sugars
22g
24.66%
Salt
1.4g
23.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 402kJ / 96kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 402kJ
96kcal
2306kJ
551kcal
27.46%
Fat 4.0g 23g 32.44%
of which Saturates 1.9g 11g 53.3%
Carbohydrate 10g 57g 21.85%
of which Sugars 3.9g 22g 24.66%
Fibre 2g 9g 37.25%
Protein 4g 26g 51.56%
Salt 0.24g 1.4g 23.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Butternut Squash [Butternut Squash], Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Edamame Soya Beans [Edamame SOYA Beans], Red Onion [Red Onion], Sau Korma Paste Knorr (BF) [Water, rapeseed oil, desiccated coconut (7%), sugar, concentrated tomato puree (5.5%), ginger puree (4.5%), salt, acid (acetic acid), cumin powder, paprika powder, turmeric powder, garlic puree (1.5%), maize flour, coriander powder (1.5%), spices (1%), fennel powder, MUSTARD powder, dried coriander leaf.,], Root Vegetable Mix [Carrot (40%) Turnip (40%) Leeks (20%)], Coconut Milk [Coconut Extract 70%, Water, Stabilisers: Guar Gum, Carboxymethyl Cellulose; Emulsifier: Polysorbate 60.], Pul Lentils Dark Speckled Laila (Bf) [Dark Green Speckled Lentils], Coriander [Coriander], Pomace Oil [Pomace Olive Oil]