Turkey Chilli
270kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 359kJ 86kcal |
1128kJ 270kcal |
13.43% | |
| Fat | 2.2g | 6.8g | 9.66% | |
| of which Saturates | 0.5g | 1.7g | 8.3% | |
| Carbohydrate | 5g | 16g | 6.03% | |
| of which Sugars | 1.2g | 3.7g | 4.16% | |
| Fibre | 2g | 6g | 23.92% | |
| Protein | 11g | 35g | 70.34% | |
| Salt | 0.30g | 0.93g | 15.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Turkey Leg Mince [Turkey], Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Vgt Beans Kidney Red in Water (Bf) [red kidney beans, water], Onion [Onion], Tomato Puree [Tomatoes], Mixed Peppers [Green Peppers, Red Peppers, Yellow Peppers in varying proportions.], Bou GF Bouillon Chicken Paste EvFav (Bf) [Potato Starch, Salt, Maltodextrin, Vegetable Oil (Rapeseed, Palm), Chicken Fat (Chicken Fat, Antioxidant: Extracts of Rosemary), Sugar, Yeast Extracts, Flavourings, Sage, Carrot Powder, Chicken Powder (Cooked Chicken, Antioxidant: Extracts of Rosemary), Rosemary, Black Pepper, Antioxidant: Extracts of Rosemary, Colour: Curcumin.], Pomace Oil [Pomace Olive Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,], Hot Chilli Powder [Chilli Powder], Thyme [Dried Thyme], Cajun Seasoning [Salt, Red Bell Pepper, Maltodextrin, Cayenne Pepper, Chilli Powder, Garlic Powder, Oregano, Pimento, Coriander, Fennel, Black Pepper, White Pepper, Cumin, Cardamom, Ginger, Flavouring, Yeast Extract (Yeast Extract, Salt, Sunflower Oil, Acidity Regulator:Citric Acid), Rapeseed Oil, Colour: Paprika Extract; Sage, Thyme, Anti- Caking Agent: Silicon Dioxide.], Salt [Salt, Anti-caking Agent: E535.], White Pepper [Ground White Pepper] |





