Beef Burger in Seeded Bun
570kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 959kJ 229kcal |
2383kJ 570kcal |
28.37% | |
| Fat | 13g | 33g | 47.71% | |
| of which Saturates | 5.7g | 14g | 71.2% | |
| Carbohydrate | 12g | 31g | 11.73% | |
| of which Sugars | 1.0g | 2.6g | 2.89% | |
| Fibre | 1g | 1g | 5.83% | |
| Protein | 15g | 36g | 72.2% | |
| Salt | 0.19g | 0.47g | 7.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| MtRaw Burger Steak Aberdeen Angus 7oz (CPM) [Beef (84%), Water, Seasoning: [Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Yeast), Salt, Maize Starch, WHEAT Protein, Dehydrated Onion, Spices (White Pepper, Ginger), Preservative: Sodium SULPHITE, WHEAT Flour (Contains Calcium Carbonate, Iron, Niacin, Thiamine), Antioxidant: E301]], Seeded Burger Bun [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Sugar, SESAME Seeds, Salt, Yeast, Dextrose, Rapeseed Oil, Emulsifiers (Mono- and Di-Acetyl Tartaric Esters of Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agents (Ascorbic Acid, L-Cysteine Hydrochloride).] |





