Green Beans and Mange Tout
85kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 242kJ 58kcal |
354kJ 85kcal |
4.22% | |
| Fat | 3.1g | 4.6g | 6.5% | |
| of which Saturates | 0.7g | 1.1g | 5.45% | |
| Carbohydrate | 4g | 6g | 2.22% | |
| of which Sugars | 3.1g | 4.5g | 5.01% | |
| Fibre | 2g | 3g | 12.08% | |
| Protein | 3g | 4g | 8.04% | |
| Salt | 0.05g | 0.08g | 1.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Green Beans [green beans], Veg Mangetout (MM) [Mangetout], Sunflower Spread [Plant Oils (rapeseed, sunflower 18%, palm), water, salt (1.35%), plant based emulsifier (lecithin), vinegar, natural flavourings, vitamin A], Sea Salt [Sea Salt] |





