Plant Powered Fajita
Each Ptn contains
Energy
2639kJ
631kcal
631kcal
31.42%
Fat
19g
26.66%
Saturates
4.3g
21.35%
Sugars
18g
19.48%
Salt
1.8g
30.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 615kJ / 147kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 615kJ 147kcal |
2639kJ 631kcal |
31.42% | |
| Fat | 4.3g | 19g | 26.66% | |
| of which Saturates | 1.0g | 4.3g | 21.35% | |
| Carbohydrate | 13g | 56g | 21.46% | |
| of which Sugars | 4.1g | 18g | 19.48% | |
| Fibre | 4g | 18g | 74.5% | |
| Protein | 13g | 54g | 107.74% | |
| Salt | 0.42g | 1.8g | 30.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sav Veg Pieces Dehydrated Eat Curious (BF) [Textured Vegetable Protein (Pea protein Concentrate, Faba protein Concentrate, Salt)], Sliced Red Onion [Onion], Red Peppers [Pepper], Yellow Peppers [Pepper], Cauliflower [Cauliflower 100%], Tortilla Plain [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) (61%), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Raising Agents (E500, E450, E296), Salt.], Red Peppers [Pepper], Vgt Tomatoes Chopped [Chopped Tomatoes (60%), Tomato Juice, Acidity Regulator :Citric Acid], Pomace Oil [Pomace Olive Oil], Tomato Puree [Tomatoes], Cajun Seasoning [Salt, Red Bell Pepper, Maltodextrin, Cayenne Pepper, Chilli Powder, Garlic Powder, Oregano, Pimento, Coriander, Fennel, Black Pepper, White Pepper, Cumin, Cardamom, Ginger, Flavouring, Yeast Extract (Yeast Extract, Salt, Sunflower Oil, Acidity Regulator:Citric Acid), Rapeseed Oil, Colour: Paprika Extract; Sage, Thyme, Anti- Caking Agent: Silicon Dioxide.], Salt [Salt, Anti-caking Agent: E535.], Cracked Black Pepper [Black Pepper.], Coriander [Coriander] |
