Butter Bean and Cauliflower Cheese
141kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 481kJ 115kcal |
591kJ 141kcal |
7.04% | |
| Fat | 6.0g | 7.4g | 10.51% | |
| of which Saturates | 3.6g | 4.4g | 21.95% | |
| Carbohydrate | 7g | 8g | 3.18% | |
| of which Sugars | 1.9g | 2.3g | 2.57% | |
| Fibre | 2g | 3g | 12.38% | |
| Protein | 7g | 9g | 17.98% | |
| Salt | 0.30g | 0.37g | 6.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Vgf Cauliflower Florets EvFav [Cauliflower], Butter Beans [butter beans, water, ascorbic acid], Mild Coloured Cheddar [Coloured Cheddar Cheese (MILK), Colour: Beta-Carotene, Anti-caking Agent: Potato Starch.], JMC White Sauce [Milk - Semi Skimmed [milk], Cornflour [Maize Starch], Sea Salt [Sea Salt], White Pepper [Ground White Pepper], Bay Leaf [Dried Bay Leaves.]], Flat Parsley [Parsley] |





