Chicken Katsu
Each each contains
Energy
1887kJ
451kcal
451kcal
22.47%
Fat
20g
28.34%
Saturates
7.7g
38.25%
Sugars
3.5g
3.91%
Salt
3.0g
49.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 638kJ / 152kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 638kJ 152kcal |
1887kJ 451kcal |
22.47% | |
| Fat | 6.7g | 20g | 28.34% | |
| of which Saturates | 2.6g | 7.7g | 38.25% | |
| Carbohydrate | 11g | 31g | 11.97% | |
| of which Sugars | 1.2g | 3.5g | 3.91% | |
| Fibre | 1g | 4g | 15.5% | |
| Protein | 12g | 36g | 71.52% | |
| Salt | 1.0g | 3.0g | 49.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Breaded Chicken Fillet [Chicken Breast (64%), WHEAT Flour, Water, Breadcrumbs (WHEAT Flour, Salt, Yeast), Vegetable Oil (Palm, SOYA), Modified Tapioca Starch, Salt, Maize Starch, WHEAT Gluten, Raising Agents (Diphosphates, Sodium Carbonates), Spice Extracts (Paprika, Pepper), Stabilisers (Triphosphates), Yeast Extract, Garlic, Spices (contains CELERY), Dextrose, Onion.], Vgf Peppers Mixed Diced [Red and Green Peppers in varying proportions.], Onion [Onion], Mushrooms [Mushrooms], Sau Curry Sauce (Bidf) [WHEAT Flour (WHEAT, Calcium, Iron, Niacin, Thiamin), Palm Oil, Curry Blend (Ground Coriander, Ground Turmeric, MUSTARD Flour, Chana Dal, Ground Cumin, Chilli Powder, Ground Fenugreek, Black Pepper, Garlic Powder, Salt), Sugar, Salt, Flavour Enhancer (E621), Tomato Powder, Ground Turmeric, Chilli Powder], Coriander [Coriander], Pomace Oil [Pomace Olive Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,], Sea Salt [Sea Salt], Madras Hot Curry Powder [Coriander, Turmeric, Rice Flour, Fenugreek, Ginger, Salt, Cumin, Black Pepper, Paprika, Colour E160c, Fennel, Nutmeg] |
