Vegan Wellington

Each Ptn contains

Energy

1222kJ
292kcal

14.55%

Fat

16g

23.34%

Saturates

5.6g

28.05%

Sugars

9.9g

11%

Salt

0.73g

12.17%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 741kJ / 177kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	741kJ 177kcal	1222kJ 292kcal	14.55%
Fat	9.9g	16g	23.34%
of which Saturates	3.4g	5.6g	28.05%
Carbohydrate	18g	30g	11.42%
of which Sugars	6.0g	9.9g	11%
Fibre	2g	3g	14.46%
Protein	3g	5g	10.24%
Salt	0.44g	0.73g	12.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Vegan Vegetable Wellington [Puff Pastry (19%) (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Margarine (Palm and Rapeseed Oil, Water, Salt), Water, Preservative (Potassium Sorbate)), Butternut Squash (13%),Water, Onion, Red Pepper (7%), Chickpeas (6%), Redcurrant Jelly (Glucose Syrup, Water, Redcurrant Juice From Concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrate), Elderberry Extract), Sweet Potato (5%), Cherry Tomatoes (5%), Carrot, WALNUT (3%), Cous Cous (Durum WHEAT Semolina), Spinach, Food Preparation with Coconut Oil (Water, Coconut Oil, Starch, Modified Starch, Sea Salt, Flavourings, Olive Extract, Colour (B-Carotene), Vitamin B12), Pomace Olive Oil Blend (Pomace Olive Oil, Rapeseed Oil), Modified Maize Starch, Garlic, Smoked Paprika, Parsley, Salt, Black Pepper.]

Vegan Wellington

Restaurant@JMCC