Sauteed Leeks and Broad Beans
Each Ptn contains
Energy
397kJ
95kcal
95kcal
4.73%
Fat
5.1g
7.24%
Saturates
0.4g
2.1%
Sugars
3.0g
3.33%
Salt
<0.01g
0.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 247kJ / 59kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 247kJ 59kcal |
397kJ 95kcal |
4.73% | |
Fat | 3.1g | 5.1g | 7.24% | |
of which Saturates | 0.3g | 0.4g | 2.1% | |
Carbohydrate | 4g | 7g | 2.61% | |
of which Sugars | 1.9g | 3.0g | 3.33% | |
Fibre | 3g | 5g | 19.25% | |
Protein | 3g | 5g | 9.36% | |
Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Leek [Leek], Vgf Broad Beans [Broad Beans], Flat Parsley [Parsley], Rapeseed Oil [Rapeseed Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,] |