Garlic Roasted Butternut Squash
122kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 464kJ 111kcal |
510kJ 122kcal |
6.07% | |
| Fat | 9.2g | 10g | 14.41% | |
| of which Saturates | 0.6g | 0.7g | 3.3% | |
| Carbohydrate | 7g | 7g | 2.85% | |
| of which Sugars | 3.5g | 3.9g | 4.33% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 1g | 1g | 1.8% | |
| Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Butternut Squash [Butternut Squash], Rapeseed Oil [Rapeseed Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,] |





