Restaurant @ JMCC

May Contain means the allergen is not intentionally included in the recipe, however it cannot be ruled out due to possible cross-contamination.
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Continental Bread & Butter



Each Ptn contains
Energy
630kJ
151kcal
7.5%
Fat
6.9g
9.83%
Saturates
2.6g
13.05%
Sugars
0.5g
0.6%
Salt
0.58g
9.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1318kJ / 315kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1318kJ
315kcal
630kJ
151kcal
7.5%
Fat 14g 6.9g 9.83%
of which Saturates 5.5g 2.6g 13.05%
Carbohydrate 39g 18g 7.08%
of which Sugars 1.1g 0.5g 0.6%
Fibre 3g 1g 6.17%
Protein 7g 4g 7.08%
Salt 1.2g 0.58g 9.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brdf Roll Selection Mini Fricopan (Bf) [Multi Grain Roll: 56% WHEAT Flour, Water, 4% Linseed, RYE Flour, 2,5% SESAME Seeds, OAT flakes, Yeast, Salt, BARLEY Malt Extract, Rapeseed Oil. , , Pumpkin Roll: 53% WHEAT Flour, Water, 10% Pumpkin Seeds, RYE Flour, Yeast, Salt, Sugar Beet Syrup, Rapeseed Oil. , , Mini Ciabatta: 66% WHEAT Flour, Water, Rapeseed Oil, Yeast, Salt, Sugar Beet Syrup.], Spread - Sunflower [Vegetable Oils (75% Sunflower Oil, Palm Oil), Water, Salt, Emulsifier; Mono- and Diglycerides of Fatty Acids, Preservative; Potassium Sorbate, Citric Acid, Flavouring, Colour; Beta Carotene, Vitamin A, Vitamin D.], Butter Portions Anchor (Bf) [Butter (MILK), Salt]