Continental Bread & Butter
151kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1318kJ 315kcal |
630kJ 151kcal |
7.5% | |
| Fat | 14g | 6.9g | 9.83% | |
| of which Saturates | 5.5g | 2.6g | 13.05% | |
| Carbohydrate | 39g | 18g | 7.08% | |
| of which Sugars | 1.1g | 0.5g | 0.6% | |
| Fibre | 3g | 1g | 6.17% | |
| Protein | 7g | 4g | 7.08% | |
| Salt | 1.2g | 0.58g | 9.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Brdf Roll Selection Mini Fricopan (Bf) [Multi Grain Roll: 56% WHEAT Flour, Water, 4% Linseed, RYE Flour, 2,5% SESAME Seeds, OAT flakes, Yeast, Salt, BARLEY Malt Extract, Rapeseed Oil. , , Pumpkin Roll: 53% WHEAT Flour, Water, 10% Pumpkin Seeds, RYE Flour, Yeast, Salt, Sugar Beet Syrup, Rapeseed Oil. , , Mini Ciabatta: 66% WHEAT Flour, Water, Rapeseed Oil, Yeast, Salt, Sugar Beet Syrup.], Spread - Sunflower [Vegetable Oils (75% Sunflower Oil, Palm Oil), Water, Salt, Emulsifier; Mono- and Diglycerides of Fatty Acids, Preservative; Potassium Sorbate, Citric Acid, Flavouring, Colour; Beta Carotene, Vitamin A, Vitamin D.], Butter Portions Anchor (Bf) [Butter (MILK), Salt] |





