Restaurant @ JMCC
Toggle Menu

Teriyaki Chicken with Rice Noodles



Each Ptn contains
Energy
2337kJ
559kcal
27.83%
Fat
9.4g
13.4%
Saturates
2.2g
10.8%
Sugars
62g
68.44%
Salt
3.9g
64.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 806kJ / 193kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 806kJ
193kcal
2337kJ
559kcal
27.83%
Fat 3.2g 9.4g 13.4%
of which Saturates 0.7g 2.2g 10.8%
Carbohydrate 29g 84g 32.13%
of which Sugars 21g 62g 68.44%
Fibre 0g 1g 2.08%
Protein 12g 35g 69.7%
Salt 1.3g 3.9g 64.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Boneless & Skinless Chicken Thigh [Chicken], Honey [blend of honeys from more than one country], Rice Vermicelli Noodles [Rice Flour], Cnd Mirin Japanese Rice Wine [Water, rice (35%), cultured rice, salt], Light Soy Sauce [water, salt, SOYBEANS (12%), WHEAT flour.], Thai Sweet Chilli Sauce [Water, Sugar, Pickled Red Chilli (16%) (Water, Red Chilli, Salt, Acidity Regulator: Acetic Acid), Pickled Garlic (4%) (Garlic, Sugar, Water, Salt, Vinegar), Thickener: Modified Tapioca Starch; Salt, Acidity Regulator: Acetic Acid.], Ginger [Ginger], Toasted Sesame Oil [Toasted SESAME Oil.]