Cream of Cauliflower Soup
133kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 262kJ 63kcal |
558kJ 133kcal |
6.64% | |
| Fat | 3.1g | 6.5g | 9.31% | |
| of which Saturates | 1.8g | 3.9g | 19.4% | |
| Carbohydrate | 6g | 13g | 4.93% | |
| of which Sugars | 2.9g | 6.2g | 6.9% | |
| Fibre | 1g | 3g | 10.54% | |
| Protein | 2g | 5g | 10.18% | |
| Salt | 0.27g | 0.57g | 9.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Vgf Cauliflower Florets EvFav [Cauliflower], Milk Semi Skimmed [milk], Potato [Potato], Double Cream [cream], Bou GF Vegan Bouillon Vegetable Knorr [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder, turmeric), tomato puree powder, parsley.], Sea Salt [Sea Salt], Thyme [Dried Thyme], White Pepper [Ground White Pepper] |




