Buffalo Cauliflower, Spinach & Sheese
Each Ptn contains
Energy
1615kJ
386kcal
386kcal
19.23%
Fat
9.6g
13.76%
Saturates
3.7g
18.5%
Sugars
10g
11.31%
Salt
1.7g
27.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 573kJ / 137kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 573kJ 137kcal |
1615kJ 386kcal |
19.23% | |
| Fat | 3.4g | 9.6g | 13.76% | |
| of which Saturates | 1.3g | 3.7g | 18.5% | |
| Carbohydrate | 22g | 63g | 24.1% | |
| of which Sugars | 3.6g | 10g | 11.31% | |
| Fibre | 1g | 4g | 15.38% | |
| Protein | 4g | 11g | 21.16% | |
| Salt | 0.58g | 1.7g | 27.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Veg Cauliflower (Loose) [Cauliflower], Wheat Tortilla [WHEAT flour (with calcium carbonate, iron, niacin, thiamin) (67%), water, rapeseed oil, WHEAT fibre, raising agent (E500, E450), acidity regulator (E296), dextrose, WHEAT GLUTEN, preservative (E282), salt.], Mild Buffalo BBQ Sauce [Water, Malt Vinegar (from Barley), Glucose-Fructose Syrup, Butter Premix [Rapeseed Oil, Salted Butter (Milk)], Red Cayenne Mash (Contains Red Cayenne Peppers, Salt, Acidity Regulator (Acetic Acid)), Sugar, Modified Starch, Paprika, Salt, Rapeseed Oil, Acidity Regulator (Acetic Acid), Smoked Paprika, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Dried Garlic, Dried Onion, Natural Flavouring.], Baby Spinach [Spinach], Vegan Cheese [Water, Coconut Oil (21%), Starch, Modified Starch, Sea Salt, Rowanberry Extract, Flavourings, Acidity Regulator (Citric Acid), Olive Extract, Colour: B-Carotene, Vitamin B12], Red Onion [Onion], Flat Parsley [Parsley], Cajun Seasoning [Salt, Maltodextrin, Red Bell Pepper, Cayenne Pepper, Chilli Powder, Garlic Powder, Coriander, Oregano, Pimento, Cardamom, Ginger, Black Pepper, Cumin, Fennel, White Pepper, Flavouring Substance, MUSTARD Powder, Yeast Extract, Colour E160c, Sage, Thyme, Rapeseed Oil, Anti-caking Agent (E551).] |
