Red Cabbage Slaw
Each Ptn contains
Energy
153kJ
37kcal
37kcal
1.82%
Fat
<0.5g
0.57%
Saturates
<0.1g
0.35%
Sugars
5.6g
6.22%
Salt
0.19g
3.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 152kJ / 36kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 152kJ 36kcal |
153kJ 37kcal |
1.82% | |
| Fat | <0.5g | <0.5g | 0.57% | |
| of which Saturates | <0.1g | <0.1g | 0.35% | |
| Carbohydrate | 6g | 7g | 2.51% | |
| of which Sugars | 5.6g | 5.6g | 6.22% | |
| Fibre | 0g | 0g | 1.67% | |
| Protein | 2g | 2g | 3.6% | |
| Salt | 0.19g | 0.19g | 3.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Vgp Cabbage Red Shredded [Cabbage], Sliced Red Onion [Onion], Grated Carrot [Carrot (Sulphur Dioxide and Sulphites)], French Dressing [Water, Glucose-Fructose Syrup, White Wine Vinegar, Dijon MUSTARD (7%) (Water, MUSTARD Seed, Spirit Vinegar, Salt), Salt, Rapeseed Oil, Garlic Puree (Water, Dried Garlic, Acidity Regulator (Citric Acid)), Stabiliser (Xanthan Gum), Dried Onion, Preservative (Potassium Sorbate), Cracked Black Pepper, MUSTARD Flour, Dried Parsley, Colour (Lutein)..], Sea Salt [Sea Salt], Cracked Black Pepper [Black Pepper.] |
