Haddock Fillet Stuffed with Brie & Sundried Tomato with a Herb Dressing
Each Ptn contains
Energy
1651kJ
395kcal
395kcal
19.65%
Fat
19g
27.41%
Saturates
3.2g
15.95%
Sugars
3.0g
3.36%
Salt
2.0g
32.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 836kJ / 200kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 836kJ 200kcal |
1651kJ 395kcal |
19.65% | |
Fat | 9.7g | 19g | 27.41% | |
of which Saturates | 1.6g | 3.2g | 15.95% | |
Carbohydrate | 17g | 33g | 12.6% | |
of which Sugars | 1.5g | 3.0g | 3.36% | |
Fibre | 2g | 3g | 12.88% | |
Protein | 10g | 20g | 40.52% | |
Salt | 1.00g | 2.0g | 32.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Fshf Haddock Fillet Med Breaded 140-170g [Haddock (FISH) (50%), WHEAT flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Maize Starch, Salt, Yeast, Raising Agent: Ammonium Carbonate.], Brie [Contains MILK], Lemon [Lemon], Semi Dried Cherry Tomatoes [Marinated Sicilian Semi-Dried Cherry Tomatoes (62%), Sunflower Oil, Salt, Extra Virgin Olive Oil, Italian Basil, Italian Garlic, Balsamic Vinegar, Black Pepper, Preservative: Potassium Sorbate.], Extra Virgin Olive Oil [Extra Virgin Olive Oil], Lemon Juice [Lemon Juice (99.972%), E224 – Potassium Metabisulphite, expressed in K2S2O5. (0.028%)], Soy Sauce [Water, Soya Beans, Wheat, Sea Salt, Alcohol, Yeast, Koji Seed (Aspergillus Oryzae)], Parsley [Parsley], Cracked Black Pepper [Black Pepper.], Sea Salt [Sea Salt] |