Green Beans in Garlic
143kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 449kJ 107kcal |
598kJ 143kcal |
7.11% | |
| Fat | 8.0g | 11g | 15.16% | |
| of which Saturates | 1.2g | 1.6g | 8.2% | |
| Carbohydrate | 5g | 6g | 2.44% | |
| of which Sugars | 3.3g | 4.4g | 4.87% | |
| Fibre | 4g | 5g | 21.75% | |
| Protein | 2g | 3g | 6.46% | |
| Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Green Beans [Beans], Onion [Onion (Sulphur Dioxide and Sulphites)], Pomace Oil [Pomace Olive Oil], Garlic Puree [Water,Garlic Granules, Citric Acid,], Flat Parsley [Parsley], Sea Salt [Sea Salt], Cracked Black Pepper [Black Pepper.] |





