Seafood Paella
342kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 481kJ 115kcal |
1430kJ 342kcal |
17.02% | |
| Fat | 0.8g | 2.5g | 3.54% | |
| of which Saturates | 0.1g | 0.4g | 2.2% | |
| Carbohydrate | 20g | 61g | 23.32% | |
| of which Sugars | 1.7g | 5.0g | 5.52% | |
| Fibre | 1g | 4g | 17.38% | |
| Protein | 7g | 21g | 41.86% | |
| Salt | 0.50g | 1.5g | 24.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Mixed Fish [Contains FISH], Rice Arborio Risotto EvFav [Arborio Rice], Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Ratatouille Vegetables [Tomatoes (35%), Courgettes (20%), Aubergines (20%), Peppers (15%), Onions (10%)..], Onion [Onion], Peas [Peas], Lemon [Lemon], Garlic Puree [Water,Garlic Granules, Citric Acid,], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Flat Parsley [Parsley], Turmeric [Ground Turmeric], Paprika [Ground Paprika], Salt [Salt, Anti-caking Agent: E535.], Cracked Black Pepper [Black Pepper.] |





