Sri Lankan Chicken
Each Ptn contains
Energy
1647kJ
394kcal
394kcal
19.61%
Fat
19g
27.26%
Saturates
14g
72.05%
Sugars
4.8g
5.37%
Salt
1.1g
17.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 497kJ / 119kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 497kJ 119kcal |
1647kJ 394kcal |
19.61% | |
Fat | 5.8g | 19g | 27.26% | |
of which Saturates | 4.3g | 14g | 72.05% | |
Carbohydrate | 5g | 16g | 6.06% | |
of which Sugars | 1.5g | 4.8g | 5.37% | |
Fibre | 1g | 4g | 15.5% | |
Protein | 12g | 40g | 79.34% | |
Salt | 0.32g | 1.1g | 17.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
MtRaw Chicken Fillet Skin Off 142-170g (CPM) [Chicken], Milk TEMP Coconut Cook Asia [Coconut Extract (60%), Water, Stabilisers: Guar Gum, Carboxymethyl Cellulose; Emulsifier: Polysorbate 60.], Sweet Potato [Sweet Potato], Sri Lankan Curry Paste [Water, Coconut (11%), Curry Powder Blend (Turmeric, Paprika, Coriander Seeds, Cumin Seeds, Fenugreek Seeds, Black Pepper, Ground Fennel, Cinnamon, Star Anise, Cardamom, Ground Cloves), Sweet SOY Sauce (Sugar, Water, Salt, SOYABEANS, WHEAT), Tamarind Paste, Garlic, Onions, Rapeseed Oil, Sugar, Spirit Vinegar, Tomato Puree, Lemongrass, Ginger, Curry Leaves (1%), Salt, Chillies], Coriander [Coriander] |