Chilli Noodles
Each Ptn contains
Energy
1434kJ
343kcal
343kcal
17.07%
Fat
5.7g
8.2%
Saturates
1.0g
4.85%
Sugars
4.0g
4.47%
Salt
1.8g
29.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1503kJ / 359kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1503kJ 359kcal |
1434kJ 343kcal |
17.07% | |
| Fat | 6.0g | 5.7g | 8.2% | |
| of which Saturates | 1.0g | 1.0g | 4.85% | |
| Carbohydrate | 63g | 60g | 22.98% | |
| of which Sugars | 4.2g | 4.0g | 4.47% | |
| Fibre | 5g | 4g | 18.58% | |
| Protein | 11g | 11g | 21.1% | |
| Salt | 1.8g | 1.8g | 29.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Egg Noodles [WHEAT Flour (WHEAT Flour with Calcium Carbonate, Iron , Niacin, Thiamin), Pasteurised Free Range EGG (5%), Salt, Colours (Carotenes), Firming Agent (Potassium Carbonate, Sodium Carbonate) Acidity Regulator (Citric Acid).], Sau Hoisin Goldfish [Water, Crushed Yellow Bean (24%) [Fermented Salted Soyabean (Soyabean, Wheat Flour, Salt, Water), Soy sauce (Water, Soyabean, Salt, Wheat Flour), Sugar, Water, Colour: Caramel (E150a), Preservative: Potassium sorbate (E202)], Sugar, Vegetable oil (Rapeseed Oil, Antifoam (E900)), Plum (3%), Thickener: Modified maize starch, Onion Powder, Salt, Colour: Caramel (E150a), Chinese Five Spices (1%) (Cassia Cinnamon, Fennel, Star Anise, Ginger, Clove), Cassia Cinnamon, Acetic acid (E330), Chilli Powder.], Pomace Oil [Pomace Olive Oil], Red Chilli [Chilli] |
