Cream of Tomato Soup
Each Ptn contains
Energy
695kJ
166kcal
166kcal
8.27%
Fat
12g
17.24%
Saturates
6.5g
32.3%
Sugars
5.8g
6.43%
Salt
0.39g
6.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 381kJ / 91kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 381kJ 91kcal |
695kJ 166kcal |
8.27% | |
| Fat | 6.6g | 12g | 17.24% | |
| of which Saturates | 3.5g | 6.5g | 32.3% | |
| Carbohydrate | 7g | 12g | 4.58% | |
| of which Sugars | 3.2g | 5.8g | 6.43% | |
| Fibre | 1g | 2g | 6.42% | |
| Protein | 1g | 2g | 4.4% | |
| Salt | 0.21g | 0.39g | 6.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chopped Tomatoes [Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid (E330)], Onion [Onion], Double Cream [cream], Celery [Celery], Tomato Puree [Tomatoes], Garlic Puree [Water,Garlic Granules, Citric Acid,], Cornflour [Maize Starch], Pomace Oil [Pomace Olive Oil], White Wine Vinegar [White Wine Vinegar], Bou GF Vegan Bouillon Vegetable Knorr [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder, turmeric), tomato puree powder, parsley.], Caster Sugar [White sugar], Thyme [Thyme], Sea Salt [Sea Salt], Bay Leaf [Dried Bay Leaves.] |
