Restaurant @ JMCC
Toggle Menu

Braised Sweet & Sour Cabbage



Each Ptn contains
Energy
658kJ
157kcal
7.83%
Fat
5.0g
7.09%
Saturates
0.7g
3.4%
Sugars
21g
23.11%
Salt
0.36g
6%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 284kJ / 68kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 284kJ
68kcal
658kJ
157kcal
7.83%
Fat 2.1g 5.0g 7.09%
of which Saturates 0.3g 0.7g 3.4%
Carbohydrate 10g 24g 9.17%
of which Sugars 9.0g 21g 23.11%
Fibre 2g 4g 14.67%
Protein 2g 4g 8.12%
Salt 0.16g 0.36g 6%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Vgp Cabbage White Shredded [Cabbage], Vgp Carrots Sliced Scottish Prepared [Carrot], Onion [Onion (Sulphur Dioxide and Sulphites)], White Wine Vinegar [White Wine Vinegar], Tomato Puree [Tomatoes], Caster Sugar [White sugar], Pomace Oil [Pomace Olive Oil], Cornflour [Maize Starch], Sea Salt [Sea Salt], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Cumin Seed [Whole cumin seed]