French Onion Soup
121kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 404kJ 97kcal |
508kJ 121kcal |
6.05% | |
| Fat | 2.5g | 3.1g | 4.44% | |
| of which Saturates | 0.7g | 0.8g | 4.15% | |
| Carbohydrate | 15g | 19g | 7.29% | |
| of which Sugars | 11g | 13g | 14.93% | |
| Fibre | 2g | 3g | 12.67% | |
| Protein | 2g | 2g | 4.86% | |
| Salt | 1.3g | 1.6g | 26.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Onion [Onion (Sulphur Dioxide and Sulphites)], Cooking Chardonnay [De-alcoholised Wine from Concentrate, Chardonnay (40%), Salt, Preservative (Potassium MetabiSULPHITE)], Bou GF Vegan Bouillon Vegetable Knorr [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder, turmeric), tomato puree powder, parsley.], Garlic Puree [Water,Garlic Granules, Citric Acid,], Pomace Oil [Pomace Olive Oil], Salt [Salt, Anti-caking Agent: E535.], Thyme [Dried Thyme], Cracked Black Pepper [Black Pepper.] |




