Soup Yellow Pea
Each Ptn contains
Energy
790kJ
189kcal
189kcal
9.4%
Fat
3.6g
5.17%
Saturates
1.6g
8.2%
Sugars
2.4g
2.7%
Salt
0.50g
8.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 687kJ / 164kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 687kJ 164kcal |
790kJ 189kcal |
9.4% | |
| Fat | 3.1g | 3.6g | 5.17% | |
| of which Saturates | 1.4g | 1.6g | 8.2% | |
| Carbohydrate | 25g | 29g | 11.22% | |
| of which Sugars | 2.1g | 2.4g | 2.7% | |
| Fibre | 1g | 1g | 3.58% | |
| Protein | 8g | 9g | 18.88% | |
| Salt | 0.43g | 0.50g | 8.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Root Vegetable Mix [Carrot, Leek, Turnip, Onion, Cabbage, Potato], Yellow Splits Peas [Yellow Split Peas], Onion [Onion], Vegetable Bouillon Paste [Modified starch, salt, palm fat, sugar, yeast extract, flavourings (contain CELERY) (4.9%), onion powder (3.2%), garlic powder.], Flat Parsley [Parsley], Sea Salt [Sea Salt], Thyme [Dried Thyme] |
