Penne Pasta with a Basilico Sauce
Each Ptn contains
Energy
2156kJ
515kcal
515kcal
25.67%
Fat
12g
17.34%
Saturates
3.8g
18.9%
Sugars
7.8g
8.67%
Salt
1.3g
21.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 983kJ / 235kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 983kJ 235kcal |
2156kJ 515kcal |
25.67% | |
Fat | 5.5g | 12g | 17.34% | |
of which Saturates | 1.7g | 3.8g | 18.9% | |
Carbohydrate | 37g | 82g | 31.63% | |
of which Sugars | 3.6g | 7.8g | 8.67% | |
Fibre | 2g | 3g | 13.79% | |
Protein | 8g | 18g | 35.74% | |
Salt | 0.59g | 1.3g | 21.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Penne Pasta [Durum WHEAT Semolina], Milk Semi Skimmed [milk], Onion [Onion], Italian Hard Cheese [Vegetarian Hard Cheese (MILK), Preservative: Lysozyme (EGG).Made with unpasteurised and pasteurised cow’s milk], Green Pesto [Basil (50%), Sunflower Oil (39%), Vegetarian Cheese (MILK) (8%), Sugar, Salt, Acidity Regulator: Lactic Acid, Garlic], Lemon [Lemon], Cornflour [Maize Starch], Pomace Oil [Pomace Olive Oil], Fresh Basil [Basil], Vegetable Bouillon [Rapeseed Oil, Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Spices (Lovage, Turmeric, Black Pepper), Vegetable Powders (6%) (Carrot, Onion, Garlic), Antioxidant: Extracts of Rosemary; Colour: Plain Caramel; Flavouring, Herbs (Parsley).], Sea Salt [Sea Salt], Cracked Black Pepper [Black Pepper.] |