Chicken with a Roast Onion Jus
Each Ptn contains
Energy
937kJ
224kcal
224kcal
11.15%
Fat
8.9g
12.67%
Saturates
1.9g
9.35%
Sugars
3.5g
3.92%
Salt
0.73g
12.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 886kJ / 212kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 886kJ 212kcal |
937kJ 224kcal |
11.15% | |
| Fat | 8.4g | 8.9g | 12.67% | |
| of which Saturates | 1.8g | 1.9g | 9.35% | |
| Carbohydrate | 5g | 5g | 2.1% | |
| of which Sugars | 3.3g | 3.5g | 3.92% | |
| Fibre | 2g | 2g | 8.13% | |
| Protein | 29g | 31g | 61.3% | |
| Salt | 0.69g | 0.73g | 12.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| MtRaw Chicken Thigh Bone In (CPM) [Chicken], AC- Basic Onion Gravy [Veg Carrots (28 lbs) [CARROT], Celery [Celery], Leek [Leek], Onion [Onion (Sulphur Dioxide and Sulphites)], Garlic [GARLIC], Flat Parsley [Parsley], Pomace Oil [Pomace Olive Oil], Bou GF Gravy Granules EvFav [Potato Starch, Maltodextrin, Salt, Colour: Ammonia Caramel; Flavourings, Yeast Extract, Rapeseed Oil, Sugar, Stabiliser: Guar Gum; Onion Powder, Black Pepper.], Wine Red Cooking [Gourmet Clas Cabernet Sauvignon] [De-alcoholised wine from concentrate, Cabernet Sauvignon (40%), Salt, Preservative (Potassium MetabiSULPHITE)], Bay Leaf [Dried Bay Leaves.], Tomato Puree [Tomatoes (100%)], Rosemary [Rosemary], Hrb Thyme Fresh Bulk [Thyme], Cracked Black Pepper [Black Pepper.], Spi Cloves Dried Chef William [Whole Cloves]], Lemon [Lemon], Pomace Oil [Pomace Olive Oil], Mediterranean Herbs [Marjoram, Thyme, Parsley, Basil, Savory], Salt [Salt, Anti-caking Agent: E535.] |
