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Vegan Lunch Pack: Roasted Veg


Vegan Filled Sub Roll, Cano Still Water, Eat Natural Fruit & Nut Bar, Seabrook Crinkle Crisps, Fruit Piece


Each Each contains
Energy
2802kJ
670kcal
33.36%
Fat
27g
38.78%
Saturates
4.1g
20.38%
Sugars
31g
34.91%
Salt
2.0g
33.53%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 431kJ / 103kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Each % RI*
Per Each
Energy 431kJ
103kcal
2802kJ
670kcal
33.36%
Fat 4.2g 27g 38.78%
of which Saturates 0.6g 4.1g 20.38%
Carbohydrate 14g 92g 35.4%
of which Sugars 4.8g 31g 34.91%
Fibre 0.0g 0.0g 0%
Protein 2g 15g 30.68%
Salt 0.31g 2.0g 33.53%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Vegan Lunch Pack: Roasted Veg [Roasted Vegetables & Hummus Roll [Bread roll (WHEAT flour with added calcium carbonate, iron, niacin and thiamin, WHEAT gluten, flour treatment agent: alpha amylase, water, rapeseed oil, salt, yeast, improver (WHEAT flour, calcium carbonate, niacin, iron, thiamin, flour treatment agent: ascorbic acid)), roasted vegetables (peppers, courgettes, red onion, olive oil, salt), hummus (chickpeas, tahini (SESAME), rapeseed oil, lemon juice, garlic, salt).], Cano Water Still Ringpull [Natural mineral water.], Eat Natural Apricot & Almond[ALMONDS (30%), glucose syrup, APRICOTS (14%), crisped rice (rice flour, sugar, BARLEY malt extract, salt), honey, roasted PEANUTS, pumpkin seeds, coconut, vegetable oil (palm kernel, rapeseed), puffed rice, chicory fibre, natural flavouring.], Seabrook Crinkle Crisps Sea Salt & Vinegar Gluten Free [Potatoes, sunflower oil, sea salt & vinegar seasoning (rice flour, salt, sugar, acidity regulators (citric acid, malic acid), flavourings, potassium chloride, spirit vinegar powder, colour (paprika extract)).], Apple (fresh fruit) [Apple.]]