Crackers for Cheese
53kcal
| TYPICAL VALUES | Per 100g | Per 12g | % RI* Per 12g |
|
|---|---|---|---|---|
| Energy | 1849kJ 442kcal |
222kJ 53kcal |
2.64% | |
| Fat | 14g | 1.6g | 2.33% | |
| of which Saturates | 6.2g | 0.7g | 3.72% | |
| Carbohydrate | 68g | 8g | 3.14% | |
| of which Sugars | 1.4g | <0.5g | 0.19% | |
| Fibre | 4g | 0g | 1.9% | |
| Protein | 10g | 1g | 2.4% | |
| Salt | 1.2g | 0.14g | 2.4% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Crackers for Cheese [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin And Thiamin), Palm Oil, Salt, Yeast, Raising Agent (Sodium Carbonates).] |





