Soup Butternut Squash & Honey
Each Ptn contains
Energy
615kJ
147kcal
147kcal
7.32%
Fat
2.8g
4.01%
Saturates
0.6g
3.1%
Sugars
9.9g
10.97%
Salt
0.54g
9%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 242kJ / 58kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 242kJ 58kcal |
615kJ 147kcal |
7.32% | |
| Fat | 1.1g | 2.8g | 4.01% | |
| of which Saturates | 0.2g | 0.6g | 3.1% | |
| Carbohydrate | 11g | 28g | 10.83% | |
| of which Sugars | 3.9g | 9.9g | 10.97% | |
| Fibre | 0g | 1g | 4.17% | |
| Protein | 1g | 3g | 6% | |
| Salt | 0.21g | 0.54g | 9% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Butternut Squash [Butternut Squash], Potato [Potato], Sweet Potato [Sweet Potato], Onion [Onion], Cooking Chardonnay [De-alcoholised Wine from Concentrate, Chardonnay (40%), Salt, Preservative (Potassium MetabiSULPHITE)], Honey Clear Blossom Rowse [blend of honeys from more than one country], Pomace Oil [Pomace Olive Oil], Garlic Puree [Rehydrated Garlic, Acidity Regulator (Citric Acid)], Vegetable Bouillon Paste [Modified starch, salt, palm fat, sugar, yeast extract, flavourings (contain CELERY) (4.9%), onion powder* (3.2%), garlic powder*. *made from sustainably grown ingredients.], Rosemary [Rosemary], Thyme [Thyme], Bay Leaf [Dried Bay Leaves.] |
